Flexible Solutions for Industry Customers, Food Manufacturers and Food Service Providers/Restaurants
Market-Driven Food Innovations
At CREMER Sustainable Foods, we understand that different markets have unique requirements when it comes to plant-based nutrition. That’s why we’ve developed a diverse range of products and services that cater to various sectors, ensuring that no matter what your business, we can provide you with the right solution.
Explore our two core market segments and discover how we can support your specific needs.
INDUSTRY CUSTOMERS /
FOOD MANUFACTURERS
High-Quality Plant-Based Ingredients for Industrial Applications
We are a trusted partner for industrial clients, providing premium plant-based ingredients and semi-finished products designed to integrate into production workflows. Our High-Moisture Extrusion (HME) and Textured Vegetable Proteins (TVP) serve as the foundation for a variety of plant-based applications, including:
- Meat alternatives
Achieve superior texture and binding properties for burgers, sausages, and nuggets - Protein-rich snacks
High-quality ingredients that enhance nutrition and functionality - Customized formulations
Develop unique, market-ready products with added marinades, seasonings, or specific shaping
Scalable & Flexible Solutions for Contract Manufacturing Services
Through our Contract Manufacturing Services, we empower food manufacturers with:
- Recipe Execution
We work closely with clients to bring plant-based concepts to life while maintaining strict quality control - Production Scalability
We efficiently scale production to meet growing demand - Flexible Packaging
Tailored B2B solutions, from 1kg-10kg plastic bags to bulk packs - Post-Extrusion Processing
Cutting, shaping, blending, and frying to meet specific application needs - Supply chain service
Able to store, ship and export products globally
By combining cutting-edge technology with market-driven innovation, CREMER Sustainable Foods ensures precision, consistency, and sustainability at every stage of the manufacturing process.
Partner with us to develop high-performance plant-based solutions for your brand!
FOODSERVICE / HOTELS
Flexible, High-Quality Plant-Based Products for Foodservice Solutions
We provide versatile, high-performance plant-based ingredients designed to meet the needs of restaurants, caterers, and foodservice operators.
Our solutions help businesses streamline operations while delivering delicious, natural-tasting plant-based meals to consumers.
Tailored Solutions for Foodservice Operators
We empower foodservice professionals with market-driven innovation and sustainable, scalable plant-based solutions. Partner with us to enhance your menu offerings and meet the growing demand for plant-based dining options.
- Portion-Controlled & Ready-to-Use
Products designed for fast-paced foodservice environments - Developed by Chefs for Chefs
Our products are created in collaboration with professional chefs to meet real kitchen needs – ensuring great taste, reliable performance, and easy integration into foodservice workflows
Why our products
make the difference
FROM CHEFS FOR CHEFS
Our in-house culinary innovation team possesses a deep understanding of the high standards and unique challenges faced by both chefs and consumers.
FLEXIBILITY
CREMER Sustainable Foods' ingredients are easy to customize with marinades, spices, and flavors, making them a versatile choice for a variety of dishes.
EFFICIENT & SCALABLE
Semi-finished products reduce kitchen labor and optimize workflows, alleviating staffing challenges in foodservice operations.
RAW & PRE-PROCESSED OPTIONS
Perfect for creating trendsetting menu items like burgers: We offer plant-based products in raw state, allowing chefs to adjust size and thickness without compromising texture.
COMPLETE INHOUSE PROCESSING
We control both HME production and breading processes entirely in-house, ensuring superior product consistency and efficiency.