Raw Materials and Ingredients
Premium Plant-Based Ingredients for Food Manufacturers
At CREMER Sustainable Foods, we specialize in innovative, high-quality plant-based solutions designed to meet the needs of diverse markets. With a strong focus on sustainability, health, and functionality, our products empower businesses to succeed in the growing plant-based sector.
Our expertise lies in the production of HME products, delivering authentic textures and taste for plant-based meats. By using high quality raw materials, we ensure consistency, sustainability, and exceptional performance, making our ingredients ideal for a wide range of food applications.
RAW MATERIALS / INGREDIENTS
Premium Plant-Based Ingredients for Food Manufacturers
At CREMER Sustainable Foods, we provide high-quality plant-based ingredients designed to seamlessly integrate into existing food production workflows.
Our solutions cater to industrial food manufacturers seeking scalable, consistent, and customizable plant-based proteins for diverse applications.
Slab
Ideal for R&D, bakery applications, and specialized food formulations where structured plant-based protein is required.
Minced
Designed for dumplings, sausages, plant-based meat alternatives, and high-protein applications, offering strong binding properties and excellent texture.
Unflavoured and Flavoured Pieces
Fully customizable protein ingredients, allowing for diverse seasoning, shaping, and application options.
Marinated Pieces
Fully customizable protein ingredients, allowing for diverse seasoning, shaping, and application options.
TVP-Product Pieces
Available in various sizes, versatile, high-protein, ideal for meat alternatives, ready meals, and processed foods. They easily absorb seasonings, making them perfect for customized plant-based applications.
Key Features & Benefits
- Frozen & Ready-to-Use
No need for dehydration, simplifying production processes and maintaining product integrity - Seamless Integration
Developed to fit into existing meat processing workflows, reducing operational challenges for manufacturers - HME-Based for Superior Quality
Utilizing High-Moisture Extrusion (HME) technology, our plant-based proteins offer enhanced texture, better binding, and juicier consistency compared to traditional TVP - Fully Customizable Solutions
Our ingredients can be infused with marinades, seasonings, or shaped to meet specific market and consumer demands
Please do not hesitate to contact us if you would like further information about ingredients, nutritional values, packaging and weight, product attributes and applications.
CONVENIENCE PRODUCTS
High-Quality Plant-Based Products for Foodservice Operators
At CREMER Sustainable Foods, we provide premium, chef-friendly plant-based solutions tailored to meet the needs of restaurants, hotels, caterers, and foodservice operators. Our plant-based proteins are designed to deliver authentic taste, texture, and convenience, making them an ideal choice for commercial kitchens and large-scale meal preparation.
Raw formed products
Includes plant-based patties, burger alternatives, and meat-free protein cuts. These versatile products allow chefs to adjust seasoning, marination, and cooking methods, ensuring a customized and authentic culinary experience.
Coated products
These products are pre-breaded and easy to cook, providing a crispy, golden texture while ensuring consistent quality across all servings.
Flavoured Pieces
Fully customizable protein ingredients, allowing for diverse seasoning, shaping, and application options.
Marinated pieces
Fully customizable protein ingredients, allowing for diverse seasoning, shaping, and application options.
Key Feature & Benefits
- Designed for Flexibility & Creativity
Our products offer chefs complete control over seasoning, preparation, and customization, allowing for unique, signature dishes that fit specific menu needs. - Natural Taste & Authentic Texture
Utilizing High-Moisture Extrusion (HME) technology, we deliver juicy, fibrous textures that mimic meat while maintaining a clean-label, plant-based profile. - Customizable in Raw State
Our raw-formed proteins can be cut, shaped, and portioned to meet serving size requirements without compromising structure or texture. Perfect for burgers, steaks, or fillet-style dishes. - Pre-Coated & Easy-to-Cook
Our breaded products are designed for consistent quality, ease of preparation, and a crisp finish—perfect for quick-service restaurants, catering, and large-scale food operations. - Full In-House Production
By combining HME production with breading processes in-house, we maintain strict quality control, consistent product performance, and supply reliability.
CONTRACT MANUFACTURING
- Contract Manufacturing
We offer flexible contract manufacturing solutions tailored to the specific needs of our partners. From pilot batches to industrial-scale production, we ensure consistent quality, efficiency, and scalability across our global operations.
- Contract Development
Our team collaborates closely with customers to develop customized plant-based food solutions. We support the entire product development process from formulation and prototyping to scale-up and market readiness.
- Supply Chain Services
Beyond production, we provide comprehensive supply chain support including sourcing, logistics, and inventory management. Our goal is to ensure secure, reliable, and cost-efficient delivery from factory to final destination.
Certifications & Standards
At CREMER Sustainable Foods, we are committed to upholding the highest industry standards to ensure the quality, safety, and inclusivity of our plant-based products:
- Halal-Certified
Compliant with Islamic dietary laws, making our products suitable for Muslim consumers worldwide - Vegan & Vegetarian Approved
Verified to align with plant-based dietary preferences, ideal for vegan and vegetarian consumers
Through sustainable sourcing, advanced technology, and an unwavering commitment to quality, CREMER Sustainable Foods is your trusted partner in plant-based innovation. Let’s create the future of sustainable nutrition together.